NEW STEP BY STEP MAP FOR 8 RETTER TRONDHEIM

New Step by Step Map For 8 retter Trondheim

New Step by Step Map For 8 retter Trondheim

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Kvelden startet med en klassisk og fint anrettet guacamole med granateple og tortillachips, deretter fikk vi rensket ganen med «Scampi aguachile» – en het, frisk og syrlig ceviche (sitrusmarinert).

Innovative and complicated, but nonetheless highlighting normal flavours and utilising very simple elements in a method that created Just about every dish an absolute masterpiece. Of each of the starred eating places in Trondheim, This really is definitely the one one particular I'll return to.

The spicy fries had been just the right taste blend and melt away. All vegetarian dishes were being fantastic, don't let the light meal fool you - the vegetarian taco was big and filling, clean and astounding.

That is such a fantastic an awesome knowledge in both of those food items and drink. The passion from your workers is just equalled by the quality of the menu. The food items is so one of a kind and with the paired drink menu it genuinely is usually a dining working experience. Greatly recommending a visit below for some thing distinctive in superior quality.

My favored coffee could be the søt chili but In this particular Dromedar it is actually Tremendous spicy , it is actually cozy and ideal for a snack or perhaps espresso, the waitresses are often attentive and helpful. I'd say that it is my favorite espresso shop during the community ☺️

Vi kombinerer et panoramisk utvalg av autentisk indisk mat – banebrytende gatemat, tandoori-retter, regionale karriretter, biryanis og asiatisk fusion. Maten vår kommer fra de sanne kildene til indisk mat – gourmethjemmene og gatebodene about de indiske regionene.

LES MER: Fridas styrker staben med en sjefskokk og en dessertkokk – begge med tostjerners michelin-erfaring.

The food items at Spontan is rooted in The brand new Nordic cuisine, utilizing community and seasonal ingredients which chef Fredrik Engen pairs with ridiculously tasty sauces. Some highlights from our food have been the Norwegian langoustine with fried yeast emulsion and pickled elderflower, plus the hasselback potato with a sauce of bitter product, shallots, chives, and whitefish roe.

This dish not just signifies common Norwegian cuisine and also the cultural heritage from the indigenous Sámi people today.

He grew up in the tiny village of Rindal, and have used his rural upbringing for a central inspiration for your philosophy behind read more Fagn.

Thoroughly overpriced cafe with extremely slow assistance put on the cozy Sunny facet 'Solsiden' in Trondheim. Requested fish and chips in addition to a pint of draught beer.

The chef’s speciality snack of duck liver and burnt leek has become the food blogger’s favourites, plus the refreshing cucumber and yogurt palate cleanser.

As Trondheim's first specialty espresso bar, they have been also among the the primary to undertake the Scandinavian variety of more mild-roasted coffee beans, and different approaches of hand-brewing coffee. Take pleasure in your drink with baked goods or sandwiches.

All set for an unforgettable dining encounter? Make your reservation now and uncover a different facet of Speilsalen this season. We will’t wait to welcome you.

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